Sharable Side Dishes

BRAZILIAN CHURRASCO TRADITION

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Traditional sides handcrafted fresh in our kitchen, these Brazilian staples are made to be shared.

Reservations
Private Dining
Gift Cards

SHARING IS PAIRING

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You can’t have one without the other. Which is exactly why you get to have all four.

About Rodizio

Pão De Queijo

Bread Rolls

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Warm, soft cheesy bread rolls are served throughout the entire meal. Our irresistible homemade recipe from São Paulo can’t be missed. Made with sweet and sour yucca flour and Parmesan cheese, these rolls are naturally gluten-free.

Pao De Queijo
Pao De Queijo

Pão De Queijo

Bread Rolls

Side Dishes Divider

Warm, soft cheesy bread rolls are served throughout the entire meal. Our irresistible homemade recipe from São Paulo can’t be missed. Made with sweet and sour yucca flour and Parmesan cheese, these rolls are naturally gluten-free.

Polenta

Polenta

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Brought to Southern Brazil by Italian immigrants, polenta made from corn meal remains a staple in Brazilian kitchens to this day. Our traditional recipe is a crispy and delicious companion to the meal.

Polenta

Polenta

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Brought to Southern Brazil by Italian immigrants, polenta made from corn meal remains a staple in Brazilian kitchens to this day. Our traditional recipe is a crispy and delicious companion to the meal.

Cinnamon Fried Bananas

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The balance of sweet and salt is a critical element of Southern Brazilian cuisine. The caramelized bananas help prepare and enliven the palate throughout the meal.

Cinnamon Fried Bananas
Cinnamon Fried Bananas

Cinnamon Fried Bananas

Side Dishes Divider

The balance of sweet and salt is a critical element of Southern Brazilian cuisine. The caramelized bananas help prepare and enliven the palate throughout the meal.

Garlic Mashed Potatoes

Garlic Mashed Potatoes

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This taste of comfort is given Southern Brazilian flair with chives, a sprinkle of cheese and a hint of garlic.

Garlic Mashed Potatoes

Garlic Mashed Potatoes

Side Dishes Divider

This taste of comfort is given Southern Brazilian flair with chives, a sprinkle of cheese and a hint of garlic.

Find Us

HOURS

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LUNCH

Tue-Fri: 11:30am-2pm

DINNER

Mon-Fri: 5pm-9pm
Sat: 4:30pm-10pm
Sun: 4:30pm-9pm

WEEKEND BRUNCH

Sat-Sun: 12pm-2:30pm

HAPPY HOUR

Mon-Fri: : 4pm-7pm
Bar/Lounge Only

PRICING

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LUNCH

Rodízio Price: $33.50
Salad Bar Only: $25.00
Kids: $16.00

DINNER

Rodízio Price: $59.95
Salad Bar Only: $33.00
Kids: $29.00

WEEKEND LUNCH

Rodízio Price: $37.50
Salad Bar Only: $26.00
Kids: $$18.00

HAPPY HOUR

À la carte food menu & drinks priced from $5-$15

*Other Info & Restrictions

PARKING

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FREE PARKING

Unlimited parking available in the parking lot

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