Chicken

BRAZILIAN CHURRASCO TRADITION

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Slow roasted over a Brazilian, wood-fired rotisserie grill, our prime cuts of meat are served tableside with perfect tenderness and flavor that will have you asking our gauchos for more.

Reservations
Private Dining
Gift Cards

AUTHENTIC CHURRASCO

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Sample a variety of remarkable cuts of chicken, grilled over a wood fire to perfection.

About Rodìzio

Frango com Bacon

Chicken Pieces with Bacon

Chicken Divider

Our chicken recipe makes it one of our most talked-about meats. Our gaucho chefs wrap tender chicken breasts in savory bacon.

Frango com Bacon
Frango com Bacon

Frango com Bacon

Chicken Pieces with Bacon

Chicken Divider

Our chicken recipe makes it one of our most talked-about meats. Our gaucho chefs wrap tender chicken breasts in savory bacon.

Coxa de Frango

Coxa de Frango

Chicken Legs

Chicken Divider

Our chicken leg recipe includes a custom beer and brandy marinade, which makes it one of our most talked-about meats.

Coxa de Frango

Coxa de Frango

Chicken Legs

Chicken Divider

Our chicken leg recipe includes a custom beer and brandy marinade, which makes it one of our most talked-about meats.

These items may be served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.

Before placing your order, please inform your server if you or a person in your party has a food allergy or dietary restriction. Ingredient and nutrition information are available upon request.

THE CHURRASCO PROCESS

The generations-old Churrasco tradition is exemplified in our modern kitchen.

PREPARE FRESH Prepare Cuts PREPARED FRESH EVERY DAY We prepare each cut daily, by trimming the meat and placing it on large skewers. SEASON Seasoning PERFECTLY SEASONED We then marinate or dry rub the meat to perfection. BARBECUE Barbecue ROTISSERIE BARBECUE The seasoned meat is placed in a wood-fired, Brazilian rotisserie barbecue. GRILL Grill MASTERFULLY GRILLED Our Brazilian gauchos masterfully grill each cut until it is cooked to perfection. SERVED Attentively Served ATTENTIVELY SERVED The skewer is then brought straight to your plate piping hot, so it's always fresh and delicious.
Find Us

HOURS

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LUNCH

Temporarily Closed

DINNER

Mon-Thurs: 5pm-8pm Fri: 5pm-9pm Sat: 4:30pm-9pm Sun: 4:30pm-8pm

WEEKEND BRUNCH

Sat-Sun: 12pm-2:30pm

HAPPY HOUR

Mon-Thu: : 4pm-7pm Bar/Lounge Only

PRICING

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LUNCH

Temporarily Closed

DINNER

Rodízio Price: $59.95 Salad Bar Only: $33.00 Kids: $29.00

WEEKEND LUNCH

Rodízio Price: $37.50 Salad Bar Only: $26.00 Kids: $$18.00

HAPPY HOUR

À la carte food menu & drinks priced from $5-$15

*Other Info & Restrictions

PARKING

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FREE PARKING

Unlimited parking available in the parking lot

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